The first official recipe book from the bakery Juno the Bakery in Copenhagen, Denmark
This substantial hardcover captures the vision of Emil Greizer, the former chef at the world-renowned restaurant noma, and how he created a pilgrimage site with endless queues in a small corner of Copenhagen.
More than 200 photographs by Danish photographer Petra Kleis convey everything from the atmosphere of flour-filled air to the warmth of freshly baked bread.
